Modular indoor farming using regenerative substrates.
EATS is substrate-based indoor farming that grows premium crops locally — sustainably, efficiently, and year-round.
About EATS
A simpler, smarter way to grow
high value crops - anywhere.
EATS (Eco-Agriculture Substrate Solution) is a modular indoor farming system that grows super high-value crops like saffron, microgreens, and plant-based superfoods using regenerative, soil-like substrates instead of complex hydroponics.Our plug-and-play modules are scalable, easy to operate, and designed for co-location with existing facilities, enabling fresh premium produce to be grown locally, sustainably, and year-round — independent of weather.By combining substrate science, modular engineering, and circular agriculture, EATS delivers a low-footprint, high-quality growing system that adapts to local resources while maintaining consistent yields.
Smart Farming, Reinvented from the Ground Up.
EATS brings regenerative substrates and modular engineering together in a plug-and-play system that’s easy to run, low-maintenance, and ready for co-location anywhere.See a selection of our early lab results, substrates, crop trials, and certifications.
The EATS Philosophy.
EATS is built on proven substrate science — not complex hydroponics.
Each module translates research into predictable, high-value crop performance with low resource use and minimal risk.Our philosophy is simple: let nature do the work, and let smart design enhance it.
See How It Works.
EATS combines regenerative substrates with smart modular engineering to create an indoor farming system that’s easy to use, scalable, and efficient.
Watch how our modules grow high-value crops — anywhere, year-round.
THE TEAM
Driven by expertise,
united by purpose.
Our interdisciplinary team brings together material science, engineering, and strategic development to build the future of sustainable, high-value indoor farming.
Expert in substrate development and material innovation, ensuring EATS delivers efficient and sustainable growing solutions.
Dr. Mohsen Makki
Co-Founder
Leads system design, turning indoor-farming technology into scalable, high-performance solutions.
Dr. Jan Lentschke
Co-Founder
Drives EATS’ strategic direction, connecting technology, partnerships, and market growth in sustainable agriculture.
Dr. Sadroddin Alavi Panah
Co-Founder
“Innovation starts with people — and grows through collaboration.”
Thank you for reaching out.
We appreciate your interest in EATS Farming.Our team will get back to you soon to explore how our indoor farming solutions can help you grow — smarter and sustainably.